Nonstick Carbon Steel Wok with Flat Bottom

Overview

Upgrade your stir-fry game with this carbon steel wok, designed for healthy, high-heat cooking without harsh chemicals. Thanks to the pre-seasoned, naturally non-stick surface, you get easy food release and quick cleanup, whether you're searing beef or tossing veggies. The flat-bottom design works on any stovetop—gas, induction, electric, glass—plus grills, camp stoves, and even open fire.

One lightweight wok handles kitchen dinners, BBQ parties, and camping trips. The heavy-gauge carbon steel heats fast and responds instantly, giving you perfect control for stir-frying, deep-frying, braising, or searing.

Features

• Pre-seasoned with high-temperature process for rust protection and durability
• Naturally non-stick surface improves with every use
• Compatible with gas, electric, ceramic, glass, and induction cooktops
• Works on grills, camp stoves, and open fire
• Oven safe
• Flat bottom for even heating and maximum cooking surface
• Suitable for stir-frying, pan-frying, deep-frying, searing, steaming, and smoking
• Ergonomic wooden handle stays cool during cooking
• Lightweight and easy to handle and store

Dimensions

• Product: 23.23 × 13.78 × 3.94 inch
• Package: 23.81 × 16.14 × 5.51 inch
• Product Weight: 3.44 lb
• Package Weight: 6.34 lb

Materials & Care

Made from high-quality carbon steel with an ergonomic wooden handle. Pre-seasoned and ready to use. Wash before first use. Wipe with oil after the first few cooks, then no further oiling is needed.